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Lemon Sponge Cake | Cupcake Jemma | #MyFoodMemories | AD

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Cupcake Jemma is all about sweet treats, and this amazing Lemon & Yuzu Curd Sponge Cake is based on the recipe her nan would make whenever she visited on a Sunday afternoon. Served up with some Earl Grey Tea, this three-layer decadent showstopper is a pleasure on the eyes, as well as the tastebuds!
For more inspiration, visit the Food Memories Hub |
Links from the video:
Lemon & Yuzu Curd Recipe |
Jamie wants to know your Food Memories |
Wild Garlic Focaccia | Jamie & Gennaro |
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