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Cappellacci with Sage & Butter Sauce | Gennaro Contaldo - AD

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Gennaro returns to the island of Salina in Italy to cook a surprisingly simple, yet delicious Sage and Butter Sauce sauce. Matching it with a Ricotta & Spinach Cappella (ravioli), this versatile sauce can take almost any pasta dish to the next level. In the words of the great Gennaro “You will love it!”
Links from the video:
Perfect Pasta Dough with Gennaro |
Classic Carbonara |
Fresh Prawn Linguine |
Gennaro's Secret Allotment |
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